Description:

This amber coloured dessert wine is sweet yet balanced, with sun-kissed sultana, butterscotch and litchi flavours abounding from entry to finish.

Drink me with...

Fruit pavlova, sticky toffee pudding, strong cheeses.

Did you know?

Hanepoot is a South African name for Muscat of Alexandria or Muscat d'Alexandrie, and is often produced in a fortified style. Muscadels and Hanepoots often exhibit musk and floral aromas, as well as notes of sweet stone fruit, litchi and gingery spice.